The #21003 blend is named for our winery permit number, and is a "field blend" of all our planted clones of Pinot noir. Our intention behind this bottling is to show what comes from the vineyard without much else as a distraction. The blending happens in the fermenter, and the French oak plays a minor role. Lighter in body compared to our other blends, the purity of the fruit interplays seamlessly with the subtle earthiness.
Gold, 2023 San Francisco Chronicle Wine Competition
All four blocks are used in #21003 - Kaitlyn, Kristjan, Claire & Hunter