The Wine is luscious with ripe golden apple, fuzzy kiwi fruits, and fresh tarragon. There is a kiss of delicate oak accompanied by a sweet aroma of crème brûlée, white chocolate, and spice. It is generous on the palate and presents a hint of lemon curd followed by a juicy acid that supports a long finish and a soft powdery texture. Pair this wine with a simple Caesar salad, creamy scallops, or poached salmon.